The Holiday Season is in full swing at White House Catering KC. Chef Jeremy put together an hor d’oevre focused menu for this private Christmas party. We love allowing out clients to enjoy hosting the party, rather than having to be concerned about our specialty: wowing your guests.
At this event, guests were treated to Beef and Chicken Satays, Bacon Wrapped Dates (you may think you don’t like dates until you try these!), a pasta bar featuring Pasta Alfredo and Lobster Mac & Cheese, a Meat & Cheese Platter, Mini Cupcakes & Cheesecakes, and more.
It’s about 12:30 in the afternoon where we are, so here are a few pictures to get your tummy jealous.